
The Nutella Cookbook
by Anna Williams
From the author: "Mmmmmm....Nutella. It's so good. I was inspired to create these recipes when I was making peanut ...
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Wild Fermentation: A Do-it-yourself Guide to Cultural Manipulation
by Sandor Ellix Katz
BACK IN PRINT! A very literal guide, "A DIY Guide to Cultural Manipulation" is a great resource for learning to use ...
Add to Cart $6.95 5 comments
Fire & Ice zine
by Joshua Ploeg
REDESIGNED! NEW MINI FUN SIZE! Traveling chef Joshua Ploeg (Plague) of Behead the Prophet, No Lord Shall Live/Mukilteo ...
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Homesweet Homegrown: How to Grow, Make, And Store Food, No Matter Where You Live
by Robyn Jasko
Robyn Jasko and Jennifer Biggs' Homesweet Homegrown is self-described as “a simple DIY guide to growing, ...
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Catalog
by Various
Want to get off the internet? Here's our list of published and distributed works—zines, books, stickers, buttons, ...
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Vegan Vittles-Second Helpings (New Edition!)
by Joanne` Stepeniak
In this expanded edition of the highly popular original, Jo Stepaniak has retained the book's imaginative concepts ...
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Vegan Freak Book: Being Vegan in a Non-Vegan World, Version 2.0
by Bob Torres
At one time or another, every vegan has felt like an outsider, even in places where they're supposed to feel ...
Add to Cart $14.95
Let Gluten-Freedom Ring! A Vegan, Gluten-Free Cookzine!
by Adam Gnade
It's our first-ever GLUTEN-FREE COOKZINE! This 37-page vegan/gluten-free recipe zine features tasty guest contributions ...
Add to Cart $4.00 2 comments
Happy Thanksliving! A Coloring Zine
by Nathalie VanBalen
This one is somethin' special. Nathalie VanBalen's Happy Thanksliving! is a coloring zine about having a vegan ...
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The Juniper #14
by Dan Murphy
In what the author himself describes so perfectly as "equal parts hearts and smarts," Dan Murphy's The Juniper reads ...
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The Juniper #13
by Dan Murphy
Another great issue of Juniper chronicling the adventures of slow living. In this issue, Dan writes about why it is ...
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$60 Superpack: Mystery Assortment!
by Various
Close your eyes. Imagine what it'd be like to receive $100 worth of zines. Now imagine if you could have such dreams ...
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The Juniper #12
by Dan Murphy
Dan is a copy machine creative, garden loving cyclist, and degree holding horticulturist. The Juniper is his zine ...
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Rad Dad #20
by Tom Moniz
Hot on the heels of Rad Dad 19, we're excited to announce the release of issue 20! This issues features articles ...
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Radical Pet #3
by Margarat Nee
The third issue of Radical Pet is all about your pet's favorite subject... FOOD! Stressing the importance of fresh, ...
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So Raw It's Downright Filthy
by Joshua Ploeg
Let us not understate the might and magic of Joshua Ploeg’s cooking. The dude’s meals sparkle in your mouth; ...
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Vegan Girl's Guide to Life
by Melisser Elliott
Anyone interested in a cruelty-free lifestyle can discover beauty products, fun vacation spots, plus an assortment ...
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Lickin' The Beaters 2: Vegan Chocolate and Candy
by Siue Moffat
The beaters go on—in Lickin' the Beaters 2: Vegan Chocolate and Candy, the second of Siue Moffat’s fun vegan ...
Add to Cart $17.95
Sugar Needle #35
by Cathy Camper
O! M! G! Sugar rush! Right! Freakin'! Now! It's Sugar Needle #35! This time around it's a big ol' worldwide, ...
Add to Cart $2.00
Upping The Anti #11
by Various
This Toronto-based journal just gets better and more relevant each issue! Upping the Anti A Journal of Theory and ...
Add to Cart $10.00
$20 Superpack: I Like Food! Food is Good!
by Super Pack!
We love food. Muchly. Muchly, muchly, MUCHLY. And in tribute to our love for the edibles we decided to put together a ...
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Edible Secrets: A Food Tour of Classified US History
by Mia Partlow & Michael Hoerger
What do top-secret CIA assassination plots, Black Panther arrests, and Reaganomics have in common? Food, of course! ...
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Wild Fermentation book
by Sandor Ellix Katz
Bread. Cheese. Wine. Beer. Coffee. Chocolate. Most people consume fermented foods and drinks every day. For thousands ...
Add to Cart $25.00
Soyamilk zine
by Leonard G.
Death of print? Naw, meet the life of print: Soyamilk zine, a zine that began its run online and is now a print ...
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Viva Vegan!
by Terry Hope Romero
Viva Vegan! is the work of culinary genius Terry Hope Romero, coauthor of the best-selling cookbook, Veganomicon. ...
Add to Cart $18.95
Abolish Restaurants: A Worker's Critique of the Food Service Industry
by prole.info
A 60-page illustrated guide to the daily misery, stress, boredom, and alienation of restaurant work, as well as the ...
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Czech One Two #1
by Daniel Moss
Daniel's personal zine about working on an organic farm. He's quick to dispel myths of idyll earth tending, and ...
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fix it, make it, grow it, bake it: The D.I.Y. Guide to the Good Life
by Billee Sharp
Fix It, Make It, Grow It, Bake It is an inspiring and instructive guide to living the handmade life by consuming less ...
Add to Cart $15.95
Wildlifoodin
The author of this zine spent one lunar cycle (winter) living off of a 100% hunted and gathered diet. Wildlifoodin ...
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Radical Brewing: Recipes, Tales & World-Altering Meditations In A Glass
by Randy Mosher
Veteran brewer, AHA Board of Advisor and creative genius Randy Mosher delivers an entertaining look at beer history ...
Add to Cart $19.95