Cooking

Venture into the contemporary evolution of recipes and culinary confections with this book that not only offers tasty …

This eigth issue is all about "food and place, food and immigration, food and culture". The author, Anna …

Being a person is rarely an easy task, so congratulations to everyone reading this for making it thus far. In Lindy …

There are hundreds of cookbooks out there, so it's not only important to find a cookbook that matches you, but …

You and I Eat the Same: On the Countless Ways Food and Cooking Connect Us to One Another is all about food and the way …

Want to get some fermentation tips from someone toted as "the world's most influential chef"? Rene …

Cook like the chef formerly known as Prince. Get some sweet desert recipes in this fun referential cookbook that is …

Tired of your current camp foods? Looking to spice things up? Want to show up your friend who is always bragging about …

10th Anniversary Edition with a new introduction! Now in hard cover! Raleigh Briggs teaches us how to craft a …

This collection comes via popular demand from stores with cannabis-loving customers. Here's what's included: Cannabis …

Paleo for Unicorns is a hilarious, helpful cookbook for people who want to eat what feels right to them without a bunch …

Cherries & Mulberries: Growing & Cooking featuring over 50 recipes, is more than a recipe book. Not only will …

Issue 7 of Comestible, your favorite food zine, is all about "reclaiming", reclaiming ingredients, to …

During a time when much attention has been given to sexual harassment and labor issues in the restaurant industry, …

Beyond Buds is a handbook to the future of marijuana. Prohibition’s end has led to a technological revolution …

This zine is natural living for Witches! Learn about the versatile uses of common household ingredients like apple …

An illustrated guide to creating connections to the natural world through engaging with plants, nutrients and …

A very funny cookbook, featuring thirty recipes inspired by big name rockers. Each dish comes with a suitable …

"If everything is honey, and I am what I eat, I must be made of honey, and life is very sweet"—Winnie the Pooh Honey …

From favorite cookbook author Julia Turshen comes this practical and inspiring handbook for political activism—with …

Looking for a resource on fermentation? Well, look no further. Tara Whitsitt has got your back with her extensive …

This lovely zine captures the enduring and sometimes isolating stories of the women that have embraced farm life. Hill …

The sequel to the original Holiday Harvest Survival Guide! Features drinks, entrees, soups, desserts, and a jumbo …

This first-ever cookbook from High Times magazine—the world's most trusted name when it comes to getting …

When it comes to condiments, how hard to you bring it?Sure, you probably have the first level (ketchup, earth balance, …

Sometimes there's nothing left to do but kale 'em. Note: this is not something we advise. Kale is best eaten, not …

GI discomfort, weight gain, and other debilitating symptoms are often signs of an imbalanced microbiome. Leading-edge …

Were you busy during 2017 and didn't get as much chances as you wanted to look at books? Well, we were busy too! And …

Susie Cagle addresses issues of volunteer burn-out, misguided agendas, and activist in-fighting. Hers is the story of …

A DIY cook’s dream come true: It’s pizza night, and you’ve made not only the crust and sauce but the …