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Sandor Ellix Katz is a self-taught fermentation experimentalist. He wrote Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods (Chelsea Green, 2003)--which Newsweek called "the fermenting bible"--in order to share the fermentation wisdom he had learned and demystify the process of home fermentation. Since the book's publication, Katz has taught hundreds of fermentation workshops across North America and beyond, taking on a role he describes as a "fermentation revivalist." Now, in The Art of Fermentation, with a decade more experience behind him, he offers readers the unique opportunity to hear countless stories about fermentation practices. Answering thousands of troubleshooting questions, he's sharing a more in-depth exploration of the topic. Katz is also the author of The Revolution Will Not Be Microwaved: Inside America's Underground Food Movements (Chelsea Green, 2006).

$20 Superpack: Kitchen Wizardry 401

by Super Pack! , K. Ruby Blume, Sandor Ellix Katz and Erik Spellmeyer

Love to cook and want to level up your kitchen skills? Or are you newer to the ways of the kitchen and want to build a ...

Add to Cart $32.00 $20.00

$20 Superpack: Chronic Illness Support Group

by Super Pack! , Joe Biel, Heron Brae, Ben Holtzman and Sandor Ellix Katz

A collection of books and zines specially selected for people who are living with chronic illness and want a dose of ...

Add to Cart $27.00 $20.00

Wild Fermentation: A Do-it-yourself Guide to Cultural Manipulation

by Sandor Ellix Katz

A very literal guide, "A DIY Guide to Cultural Manipulation" is a great resource for learning to use the microbes ...

View Details $6.95 7 comments

Art of Fermentation: An In-Depth Exploration of Essential Concepts and Processes from Around the World

by Sandor Ellix Katz

The Art of Fermentation is the most comprehensive guide to do-it-yourself home fermentation ever published. Sandor Katz ...

Add to Cart $39.95

$20 Superpack: Anytime Gardening!

by Super Pack! , Heron Brae, Raleigh Briggs, Robyn Jasko, Sandor Ellix Katz and Matte Resist

We know you're hungry but with a little planning ahead and this superpack that will be no problem! Start out ...

Add to Cart $36.00 $20.00 1 comment

Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods

by Sandor Ellix Katz

Bread. Cheese. Wine. Beer. Coffee. Chocolate. Most people consume fermented foods and drinks every day whether they ...

Add to Cart $25.00
 
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