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Chicano Bakes: Recipes for Mexican Pan Dulce, Tamales, and My Favorite Desserts

This features 80 recipes for irresistible desserts, cakes, tamales, pan dulce, and drinks. Castillo encourages everyone, regardless of their culinary experience, to get baking, especially those in his community who may be intimidated by other cookbooks that overlook their cultural tastes and traditions. Illustrated with over 100 bright and inviting photographs.

This book may contain a sharpie mark on the top or bottom edge and may show mild signs of shelfwear.

  • $39.99
    • 224 pages (27.2 oz)
    • 7.5" x 9" x 1.7"
    • ISBN 9780063140516
    • Publisher: Harper

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