This explores the intricate relationship between queerness and food through a collection of essays, comics, and recipes. It highlights the significant role that food has played in queer culture historically and contemporarily. Notably, lesbian- and queer women-run spaces such as feminist restaurants and cafes have served as safe havens for queer and trans individuals, challenging traditional gender norms and legitimizing female authority. Enriched with full-color illustrations.
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By the author of Microcosm's How to Organize Inclusive Events: A Handbook for Feminist, Accessible, and Sustainable Gatherings!!