The Call of the Farm: An Unexpected Year of Getting Dirty, Home Cooking, and Finding Myself

Rochelle Bilow was a classically trained cook nursing a broken heart and struggling in her career so she left the big city and visited a farm. It was a new world of baling hay, breathing fresh air, tapping maple sap, and working her muscles as well as her mind. She felt changed immediately but it wasn't until she met a handsome farmer that her life really began to find its new course. This memoir tells her story and includes hearty recipes such as Blistered Tomato Gratin and Crisped Potato Casserole with Shaved Chives.