four images of an American diner

Hot Chicken Project: Words + Recipes Obsession

by Aaron Turner Author

This book is one part a telling of the history of Nashville’s hot chicken and a recipe book containing over 40 recipes — great variations on this regional classic. The recipes present different ways to cook the chicken, but also suggestions for classic favorites in sandwiches, main courses, salads, and also different sauces! With detailed photography, the book will take a tour of many different restaurants, framing the many people and families that have made their own signature sauces and contribution to the city’s culinary culture. For people craving chicken, want to make it a different way, or that are looking for the perfect sauce, accompaniment, or format.

(This book may contain a sharpie mark on the top or bottom edge and may show mild signs of shelfwear.)