Red book cover with bold white text and simple white illustration of a fondue pot.

Swiss Fondue: The Fine Art of Fondue in 52 Recipes

by Arnaud Favre Author and Jennifer Favre Author

Enjoy the Swiss’s favorite national dish at home with these expertly crafted fondue recipes. A creative and delicious approach to Swiss cheese fondue awaits in these 52 recipes composed by the founders of Compagnons du Caquelon, a Swiss fondue association and hosts of a popular annual fondue festival.