Cooking with Mushrooms : A Fungi Lover's Guide to the World's Most Versatile, Flavorful, Health-Boosting Ingredients
by Andrea Gentl Author
A cornucopia, a feast, an education—this glorious mushroom cookbook was named one of the best cookbooks of 2022 by Bon Appetit and it's no wonder. Over 100 recipes to cook at home using a wide variety of fungi and techniques will expand your palate, your skill, and your appreciation for these incredible entities. Add extra mushroom flavours and healing properties to familiar dishes.
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