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PASTA: The Ultimate Cookbook

This is a comprehensive guide on the basics of pasta making, featuring over 300 recipes from around the world, including over 350 different pastas. It offers easy-to-follow instructions for making homemade pasta and noodles, even for those with dietary restrictions. It also provides a history of pasta and noodles, a glossary of cooking terms, and a guide to the best kitchen equipment for preparing these dishes.

  • $40.00
    • 800 pages (29 oz)
    • 8" x 11" x 2"
    • ISBN 9781604337334
    • Publisher: Cider Mill Press

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