The Ganja Kitchen Revolution: The Bible of Cannabis Cuisine

This book, for all levels of cooks and stoners, shares all things cooking and cannabis. It will share pairing ideas and recipes that utilize weed to get high off of delicious grub. It will guide the reader into how to extract THC out of bud and how to infuse it into different oils, extracts, fats, and ore—with the goal of extracting as much content from the cannabis as possible. From snacks to dishes, desserts and drinks, this book presents many options on how to get your high while also providing information on responsible dosing. This book will appeal to stoners who are looking for an alternative to smoking and will teach people who are already adept cooks how to add a buzz to the delicious products of the kitchen, with even some healthy food information. Many of the recipes include photography to illustrate the steps for he recipes.