$18.95
In an exploration of yogurt beyond its typical limitations of breakfasts, desserts, and dips, this Armenian cookbook will take you on a journey through yogurt in Middle Eastern cuisine. With recipes on how to use yogurt in a variety of dishes - including soups, salads, sauces, breads, and even fish and poultry - you will learn how to use yogurt to perfectly complement the flavors you are trying to achieve.