Age Gets Better with Wine: New Science for a Healthier, Better & Longer Life

Scientific studies in recent years have shown the benefits of drinking red wine, but can red wine really save your life? This book looks at the questions concerning the benefits of healthy wine drinking, and considers the science and chemistry behind red wine's sometimes miraculous role in reducing heart disease, Alzheimer's disease, and more.

(This book may contain a sharpie mark on the top or bottom edge and may show mild signs of shelfwear.)