Kitchen Creativity: Unlocking Culinary Genius-with Wisdom, Inspiration, and Ideas from the World's Most Creative Chefs
by Karen Page Author and Andrew Dornenburg Photographer
This comprehensive book explores culinary innovation and genius to offer a paradigm-shifting guide to inventive and creative cooking that will help you grow in improvisation and new thinking in the kitchen. Based on extensive research and dozens of interviews with top chefs, this book reveals the methods of culinary invention from foundational skills and mastery, into reinvention and creativity. This reference to culinary brainstorming and kitchen innovation will help you develop you own creativity in the kitchen and beyond.
(This book may include a sharpie mark on the top or bottom edge and may show mild signs of shelfwear.)
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