Garden to Glass: Grow Your Drinks from the Ground Up
by Mike Wolf Author
From farm to table and Garden to Glass, this is an in-depth look at how to incorporate natural, seasonal ingredients into the drinks we love. This worthy companion for bartenders, bar owners, and home bar enthusiasts holds focus on a philosophy to incorporate the natural world into drinks to make, enjoy, and share with friends. Simple gardening tips and instructions show how to use plants to make dynamic cocktails and delicious cordials and elixirs; complete with recipes, photos, and detailed illustrations.
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