bottles, growler on books, and a pot on a countertop
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Kitchen Brewing: A New, Easier and Quicker Way to Home Brew

by Mikael Zetterberg Author and Jakob Nielsen Author

Making great beer at home is fun, easy, and cheap. This book shows you how to create delicious beers on a budget in hours, without losing quality. You’ll need regular kitchen equipment and a basic home-brew starter kit. Brewing is simple like cooking: you don’t need expertise, but patience and know-how make it fun. Learn to brew small volumes of various styles, from fruity IPAs to herbal lagers, porters, and Swedish folköl. The book includes instructions on tools, bottling, equipment hygiene, and tips on the best season to brew each beer. Soon, you’ll be making unique beer creations in your kitchen brewery.

(This book may contain a sharpie mark on the top or bottom edge and may show mild signs of shelfwear.)