Cuban Cocktails: 100 Classic and Modern Drinks

This is a new cocktail recipe collection from Cienfuegos, a highly regarded Cuban rum bar co-owned by a key figure from Death & Co., recognized as the Best American Cocktail Bar in 2010. The book features 100 cocktail recipes that celebrate Cuba’s vibrant history and culture, showcasing both timeless classics like the Cuba Libre, El Floridita Daiquirí, and Mojito, and innovative adaptations of familiar favorites such as the Isla Tea, Por Avion, and Rum Old Fashioned. With practical notes, tips, and tricks, the collection aims to help readers recreate the enticing flavors of the Caribbean island, evoking a sense of place and tradition.