Pickle Juice: A Revolutionary Approach to Making Better Tasting Cocktails and Drinks
by Florence Cherruault Author
Pickles are a well-known health food, but even the most crazed health nut might think twice about downing a glass of briny pickle juice. But with this cookbook in tow, you might change you mind! With over 40 innovative recipes for cocktails, smoothies, and health drinks, you can showcase a variety of easy pickle juice recipes that can be incorporated into something exciting and inventive. Whether you want to revolutionize your home bar or want to get healthier, you can find something that is sure to catch your interest.
(This book may contain a sharpie mark on the top or bottom edge and may show mild signs of shelfwear.)
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