Cocktail Dive Bar: Real Drinks, Fake History, and Questionable Advice from New Orleans's Twelve Mile Limit

This cocktail book, containing both staple and original recipes, was dreamt up by Louisiana bar owner T. Cole Newton. He accompanies his recipes with wild tales and down to earth insights from his bar-running experience. These embellishments, alongside the colorable graphic illustrations, tender a personal charm to the cocktail mixing practice.