The Vegenaise Cookbook: Great Food That's Vegan, Too
by Bob Goldberg Author
Vegenaise, the plant-based alternative to mayonnaise, is a popular sandwich spread and is surprisingly versatile as an ingredient that can be included in a wide range of recipes. This accessible and humble volume provides readers with 100 different recipes ranging from sandwiches, breads, cakes, and dips.
(This book may contain a sharpie mark on the top or bottom edge and may show mild signs of shelfwear.)
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