Classic slice of pizza on a paper plate.

Pizzapedia: An Illustrated Guide to Everyone's Favorite Food

by Dan Bransfield Author

If you're pizza-crazy, check out this book. With 80 illustrations and loads of info on the history, ingredients, and fun stories about everyone's favorite food, Pizzapedia dives into the obsession and legends of this ubiquitous food.  Covering everything from its origins (shoutout to the ancient Greeks!) to famous ingredients like San Marzano tomatoes and buffalo mozzarella, this book is as irresistible as a hot slice straight out of the oven.

(This book may contain a sharpie mark on the top or bottom edge and may show mild signs of shelfwear.)