Cool Smoke: The Art of Great Barbecue

Creating the perfect barbecue is a science and an art form. Now, five time World Champion Pitmaster, co-host and judge of BBQ Pitmasters, and co-owner of the Q Barbecue restaurants Tuffy Stone shares his secrets in his first complete guide to barbecue. With wisdom and practical tips that range from how to choose the right cooker to the best way to trim a cut of meat in addition to over 100 delicious recipes that are sure to help make you a barbecue master, Stone gives you an insider's look behind the scenes while offering perfectly crafted advice honed from years of experience and competition.

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