Batched & Bottled Cocktails
by Max Venning Author and Noel Venning Author
This book features 50 of the best recipes for cocktails you can pre-make and bottle, and either pour straight over ice or leave to mature for an hour, a month or even a year. The recipes follow the seasons and range from simple, stir-through mixes to more elaborate drinks that require kitchen prep.
This book may contain a sharpie mark on the top or bottom edge and may show mild signs of shelfwear.
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