table with glasses and black text

Batched & Bottled Cocktails

by Max Venning Author and Noel Venning Author

This book features 50 of the best recipes for cocktails you can pre-make and bottle, and either pour straight over ice or leave to mature for an hour, a month or even a year. The recipes follow the seasons and range from simple, stir-through mixes to more elaborate drinks that require kitchen prep.

This book may contain a sharpie mark on the top or bottom edge and may show mild signs of shelfwear.