Plant Powered Mexican: Fast, Fresh Recipes from a Mexican-American Kitchen

This is a collection of 70+ Mexican recipes, featuring a variety of dishes from a vegetable-driven kitchen. It includes low-cook options. It is designed for the family table, making them perfect for weeknight meals that fit into a busy family's life. Many of the recipes are vegan, and others can be made vegan by omitting or substituting cheese or milk.

This book may contain a sharpie mark on the top or bottom edge and may show mild signs of shelfwear.