Cider: Understanding the world of natural, fine cider

Cider! A drink that can be full of flavor and fizz! As this drink sees a resurgence and grows in popularity, this book explores many aspects of this libation. It explores many aspects of this drink from things like terroir, innovation, tradition, and more—taking the reader through a journey from the start of people making cider to the scene today. It looks at some notable figures and groups in the industry, around the world, as well as different techniques and processes that go into getting the product from farm to glass (or bottle or can). Finally, it will recommend some ciders to try and how to pair the drink with food effectively.

(This new remainder book doesn't contain a sharpie mark but shows signs of shelfwear.)