How to Make Better Cocktails: Cocktail techniques, pro-tips and recipes

This book introduces cocktail techniques, ingredients, and concoctions to make better cocktails for beginner mixologists. It simplifies complex drinks and industry terminology, unlocking the magic of cocktail making without pretension. This book explains the ‘whys’ behind every cocktail and how it enhances each drink. The book teaches the fundamentals of cocktails, breaking down each element from equipment to ingredient to method to empower creativity when crafting drinks.

The book features classic recipes, originals, and in-depth explanations of techniques and equipment. It also includes an essential kit breakdown and a glossary of cocktail terms and techniques.