Fermenting: Recipes & Preparation

Get ready to explore the world of fermentation! This cookbook has got everything you need to know, from the cabbage classics like sauerkraut and kimchi to creating cool treats like probiotic Cucumber & Kefir Smoothies. Packed with mouthwatering illustrations, Fermenting: Recipes & Preparation not only sparks your taste buds but also goes into detail about how these fermented goodies can do wonders for your body. 

(This book may contain a sharpie mark on the top or bottom edge and may show mild signs of shelfwear.)