What's Cooking in Flowerville?: Recipes from Garden, Balcony or Window Box

In this delightful cookbook, young cooks are introduced to seasonal edible gifts through a collection of recipes enriched by watercolor illustrations. This showcases the vibrant community of Flowerville, where residents cultivate their gardens on various plots, including yards, balconies, and rooftops. Each month is dedicated to a different townsfolk and highlights a specific fruit or vegetable, guiding children through the seasons with foods such as spring asparagus and peas, summer cherries, cucumbers, and peppers, autumn pears and squash, and winter potatoes and citrus.