Homesweet Homegrown: How to Grow, Make, And Store Food, No Matter Where You Live
by Jennifer Biggs and Robyn Jasko
A simple DIY guide to growing, storing, and making your own food, no matter where you live. An ideal companion to Raleigh Briggs' DIY guide Make Your Place, Jasko and Biggs' debut book will turn you into a healthy, happy farmer even if you live in a big city skyrise. Built around eight comprehensive sections (Know, Start, Grow, Plant, Plan, Make, Eat, and Store), this wonderful 128-page guide walks you through all the steps of successfully nurturing a crop of delicious, healthy vegetables. Everyone from the base beginner to the seasoned farmhand will find something for them in these pages. (The recipe section alone is enough to keep you comin' back to this gem for years!) Narrated in a friendly, helpful tone by Jasko and buoyed by Biggs's great illustrations, this book is the definition of awesomely useful. Super, super, SUPER inspiring. Grow your own everything!
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