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Dr. Alex Ketchum is the Faculty Lecturer at the Institute for Gender, Sexuality and Feminist Studies at McGill University. She received her doctorate from the Department of History at McGill University while focusing on feminist restaurants, cafés, and coffeehouses in the United States and Canada from the 1972-1989. Her work integrates food, environmental, and gender history. She has a MA in History with the Option in Women and Gender Studies also from McGill University and a Honors BA in Feminist, Gender, and Sexuality Studies from Wesleyan University. Ketchum is committed to accessible publishing practices. She is the founder of The Feminist Restaurant Project (thefeministrestaurantproject.


How to Organize Inclusive Events: A Handbook for Feminist, Accessible, and Sustainable Gatherings
by Alexandra Ketchum Author
If you’ve attended even a few events, you know that they are often exclusive affairs, prioritizing the majority…
$5.95
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How to Start a Feminist Restaurant
by Alexandra Ketchum Author
During a time when much attention has been given to sexual harassment and labor issues in the restaurant…
$4.95 2 comments
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