Food/Cooking

This cookbook offers a comprehensive exploration of vegetables, featuring over 300 easy-to-follow recipes for a range of…

The best thing about Middle Eastern food is that it's so nutritious you never feelawful after you have it. Vegetarian…

The fourth edition of the classic cookbook, now completely vegan! Vegetariana is packed with recipes, history, botany,…

Connect to your energetic body, eliminate negative energy patterns, and consciously cultivate a positive state…

In this pocket-sized companion, you will learn all about the old and new trends for vodka. This handy guide covers the…

This book will guide you through the skills and recipies for vegan meals that will help you never miss meat-based…

This neat little square book is full of recipes, exercises, and enticing photographs. Wake has recipes for coffees,…

This takes readers on a journey through the culture and craftsmanship of a traditional Japanese town, where ancient…

This cookbook celebrates Juneteenth with a collection of over 75 recipes and stories that honor the holiday's rich…

The Way to Eat Now: Modern Vegetarian Food highlights creative vegetarian dishes that are designed for modern tastes,…

This guide introduces the art of smoking food using any grill, offering a range of recipes from classic to adventurous,…

In this comprehensive and engaging guide, author Rebecca Gilbert teaches you everything you need to know about foraging…

This cookbook offers a collection of approachable recipes for cooking with venison and other wild game. It features a…

It's a big, weird, wonderful world and you can revel in that weirdness by reading this massive encyclopedia of…

Welcome to Wine is a resource for the crustiest of wine snobs or the freshest of wine n00bs. Look, if you drink wine or…

In this book, Christina Anstead and celebrity nutritionist Cara Clark to help women remodel their lives—mind, body,…

This book won a couple awards and one more, a guide to pairing food and drink together with practical…

Are you toeing the prospect of becoming a wine nerd, without diving into a tannin-filled sea? Don't quite know what…

This volume will assist readers in making everyday life in the household easier with cost effective tips to make ones…

Learn to identify which of your 7 “health systems” are out of balance, and come up with a personalized prescription…

With 60 delicious recipes, this book of whoopie pies will teach you to make incredible and aesthetically pleasing cake…

A collection of essays, recipes, profiles and more from women working in the culinary world, Why We Cook showcases how…

One of the core principles of Wicca is to live in harmony with the natural world. The second edition of the…

Find the connection between your apothecary and your kitchen, and the magic that lies within! Wiccan Kitchen features…

Brought to you by award-winning gardener and cocktail-witch, Lottie Muir, this volume provides a wide ranging collection…

Did you know that North America only has one native grain? Zizania palustris, known as mahnomen, the good berry, or…

In Wilderness Chef, author Ray Mears shares his passion for cooking outdoors by showing readers how to cook simple,…

Will It Waffle? is the book that answers the question of it’s own title. Once you have an idea of what can waffle,…