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Street Fighter: The Official Street Food Cookbook
by Victoria Rosenthal Author
Inspired by the diverse nationalities of the iconic characters in Capcom’s Street Fighter video game, this official…
$35.00
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Joy of Chocolate: Recipes and Stories from the Wonderful World of the Cocoa Bean
by Paul A. Young Author
In this comprehensive, step-by-step guide, you can learn how to create delicious chocolate and chocolate fillings - all…
$34.99
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The Fate of Food: What We'll Eat in a Bigger, Hotter, and Smarter World
by Amanda Little Author
In this timely and thought-provoking book, Amanda Little addresses one of the biggest questions of our time - how can we…
$16.99
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Bake Me a Cat: 50 Purrfect Recipes for Edible Kitty Cakes, Cookies and More!
by Kim-Joy Author
The purr-fect baking guide for cat lovers, new from Great British Baking Show star Kim-Joy! Bake Me A Cat is filled…
$26.99
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Bao & Dim Sum: 60 Easy Bun and Dumpling Recipes
Cooking bao and dim sum has never been simpler! With 60 easy recipes for the classic Chinese dumpling meals, and…
$24.99
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Kitchen Brewing: A New, Easier and Quicker Way to Home Brew
by Mikael Zetterberg Author and Jakob Nielsen Author
Making great beer at home is fun, easy, and cheap. This book shows you how to create delicious beers on a budget in…
$22.99
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How to Make Perfect Coffee
by W.S. Quinby Author
This manual for brewing the perfect cup of coffee was first published in 1922, but remains as relevant today as it was…
$4.95
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Make This Tonight: Recipes to Get Dinner on the Table
by Tastemade Author
This book presents 100 recipes inspired by global cuisines that are easy to make, ideal for beginners, to take the…
$27.00
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Sticker #535Appreciations > Appropriations
Just in case some folks didn't realize these two things are different (and that one is greater than the other), now they…
$2.50
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Heirloom Plants: A Complete Compendium of Heritage Vegetables, Fruits, Herbs & Flowers
by Thomas Etty Author and Lorraine Harrison Author
In this guide for gardeners, dig into the world of heirloom plants and vegetables. Compiled in this compendium are some…
$29.99 $18.00

Greens 24/7: More Than 100 Quick, Easy, and Delicious Recipes for Eating Leafy Greens and Other Green Vegetables at Every Meal, Every Day
by Jessica Nadel Author
You know greens are good for you but did you know that greens are great-tasting for you? While kale, spinach, zucchini,…
$19.95
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The Ultimate Guide to Sugars and Sweeteners: Discover the Taste, Use, Nutrition, Science, and Lore of Everything from Agave Nectar to Xylitol
by Alan Barclay PhD Author, Philippa Sandall Author, Claudia Shwide-Slavin MS, RD, CDE Author and Dr. Jennie Brand-Miller Author
For those with a sweet-tooth for information, The Ultimate Guide to Sugars and Sweeteners is the ultimate resource.…
$16.95
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Vegetarian Dishes From Across the Middle East
by Arto der Haroutunian Author
The best thing about Middle Eastern food is that it's so nutritious you never feelawful after you have it. Vegetarian…
$18.95
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Oishii: The History of Sushi
by Eric C. Rath Author
Learn the long and fascinating history of sushi and sashimi—well-known foods around the world today but that has…
$27.50
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Steamed: A Catharsis Cookbook for Getting Dinner and Your Feelings On the Table
by Rachel Levin Author and Tara Duggan Author
This offers fifty humorous, feisty, and full-flavored dishes to channel frustration and rage into delicious meals. It…
$20.00
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Cooking at Home: Or, how I learned to stop worrying about recipes (and love my microwave)
by David Chang Author and Priya Krishna Author
This cookbook cuts through the tedium of cooking things the hard way, and gives you the tools to cook high-quality meals…
$35.00
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The Pepper Thai Cookbook: Family Recipes from Everyone's Favorite Thai Mom
by Pepper Teigen Author and Garrett Snyder Author
In this book of Thai recipes from Pepper Teigen (mother of Chrissy Teigen), learn how to make over eighty delicious Thai…
$29.99
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Bake Anime: 75 Sweet Recipes Spotted In - And Inspired By - Your Favorite Anime
by Emily J. Bushman Author
Fans of anime and baking will find a lot to love in this colorful book from author Emily J. Bushman. Learn how to make…
$21.99
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Tasting History: Explore the Past Through 4,000 Years of Recipes
by Max Miller Author with Ann Volkwein
When author Max Miller was furloughed from his day job at the start of the COVID-19 pandemic, he suddenly found himself…
$32.50
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Quinoa 365: The Everyday Superfood
by Patricia Green Author and Carolyn Hemming Author
In recent years, quinoa has taken the world by storm as one of the healthiest foods. Nutrient and protein packed, this…
$29.95
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Gin Drinker's Year:Things to Do With Gin; Day by Day, Season by Season
by Pyramid Author
This handbook for gin lovers provides daily entries for the whole year that provide general knowledge on the history of…
$12.99
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Flavours of Aleppo: Celebrating Syrian Cuisine
by Dalal Kade-Badra Author and Elie Badra Author
Known for its fruity and warm flavors, Aleppo may be one of the world's first major cities to become renowned by foodies…
$29.95
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Vodka: The Essential Guide for Vodka Purists
by Dave Broom Author
In this pocket-sized companion, you will learn all about the old and new trends for vodka. This handy guide covers the…
$14.95
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Why We Cook: Women on Food, Identity, and Connection
by Lindsay Gardner Author
A collection of essays, recipes, profiles and more from women working in the culinary world, Why We Cook showcases how…
$24.95
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Rainbow Food: 50 Recipes Color-coded and Vitaminized
by Linda Louis Author
Colorful foods are extremely nutritious thanks to their powerful nutrients like chlorophyll, carotenoids, and…
$19.95 1 comment
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Little Magic Rituals: The Essential Witch’s Kit for Reconnecting with Yourself and with Nature
by Océane Laïssouk Author and Estelle Modot Author
This little guide celebrates seasonally based ancient magic rituals, rites, and ceremonies. With advice on how to…
$14.99
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Avocado Anxiety: and Other Stories About Where Your Food Comes From
by Louise Gray Author
Is your love of avocados making the climate worse? And who picks your potatoes? Why are you able to buy grapes in the…
$24.00
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Wilderness Chef: The Ultimate Guide to Cooking Outdoors
by Ray Mears Author
In Wilderness Chef, author Ray Mears shares his passion for cooking outdoors by showing readers how to cook simple,…
$28.00
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The Fruitful City: The Enduring Power of the Urban Food Forest
by Helena Moncrieff Author
Fruit trees don't just grow in orchards. All over the world, fruit often grows in heavily urban areas, but the trees can…
$17.95
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Herbs and Plants for Food and Medicine: A Field and Kitchen Guide to Your Local Plants
by Arianne Banda Author
Reclaim your knowledge of the Earth! This field and kitchen guide offers hand-drawn images, descriptions, and uses for…
$4.95
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