Food/Cooking

A fabulous set about various heroic and duplicitous deeds! From Firebrands to six in print volumes of the CIA Makes…

Will It Waffle? is the book that answers the question of it’s own title. Once you have an idea of what can waffle,…

Maaaaan! I have the worst hangover! Whaaaaaat happened? Let's get you back up to speed with some water and reading Scam:…

A lot of our books are serious. It's a serious world! But a lot of them are pretty darn funny, too, and have brought us…

In this docu-comic, Franckie Alarcon spens a year with one of the foremost chefs in the world of chocolate, Jacques…

A respected European food writer’s guide to the tasty world of Switzerland’s artisanal cheesemakers. Sue Style leads…

An essential guide to the art of Swiss cookies. New from bestselling Swiss-Canadian chef and cultural ambassador Andie…

Are you young and enraged? Um, yep, we get that. You have every reason to be mad. But before you run off and join the…

Enjoy the Swiss’s favorite national dish at home with these expertly crafted fondue recipes. A creative and delicious…

The fourth edition of the classic cookbook, now completely vegan! Vegetariana is packed with recipes, history, botany,…

Food trucks are an increasingly common way to grab a bite in the US. Ranging from your classic taco or ice cream trucks…

A collection of books from the great Nate Powell.Includes Edible Secrets, March volumes 1, 2, and 3, and Run volume 1.

Our creative director (ahem, Joe) loves the color pink—the brighter the better, while also having an affinity for…

Feeling crampy? Irritable? Exhausted? Like your uterus is trying to reach up and throttle you with your own fallopian…

Social distance means relying on each others' support more than ever. This superpack is designed for our wholesale…

So.... you are learning to cook. Congrats! Here's a selection of three cookbooks featuring meals you can make using…

This book is geared to people trying to lose weight more easily, by teaching what and when to eat, in order to speed up…

For anyone looking to incorporate a yogic diet in their lives -- whether the driver is health, food allergies,…

This book is intended for vegan newbies -- those who aren't yet vegan but are eyeing, toeing the waters, of…

Food is one of the few non-negotiable essentials in life: we all need to eat. This book talks about the lived experience…

Holidays can be rough, we know. Whether it's family you don't quite get along with, awkward conversations, or just…

This updated cookbook now features over 100 photographs, presented by Andie Pilot is a Canadian-born Swiss chef, and…

A Swiss culinary journey in 45 delicious desserts. Winner of the Swiss Gourmet Award Gold Medal, Sweet & Swiss presents…

Explore what makes Israeli food so special—and trendy—with this delicious guide to Israel’s culinary culture,…

This book is a hybrid between cookbook and kid-friendly reference into the science of cooking. This will tackle some of…

This is a cookbook, yes, but also in and of itself an approach for dessert-making. This features over 150 sweet recipes,…