Food/Cooking

For ambitious office professionals Kristy Athens and husband Michael, farming was a romantic dream. After purchasing…

If you like a bit a spice in your food, you'll appreciate this list of 40+ recipes using the so-called "king of spices."…

With this do-it-yourself guide to brewing, learn how to make excellent beer at home with fresh organic ingredients.…

Learn to brew teas, tinctures, digestives, and other potions for witchy wellness with this handy guide from bestselling…

Burnt Toast and Other Disasters is a humorous, yet practical cookbook that teaches readers how to make the most of a…

When author Max Miller was furloughed from his day job at the start of the COVID-19 pandemic, he suddenly found himself…

Get ready to explore the world of fermentation! This cookbook has got everything you need to know, from the…

Truffles are one of the most sought after and expensive ingredients in the culinary world. Requiring specially trained…

Vegenaise, the plant-based alternative to mayonnaise, is a popular sandwich spread and is surprisingly versatile as an…

What is the “best” diet? Do calories matter? And when it comes to protein, fat, and carbs, which ones are good and…

This collection of essays brings together the voices of a myriad of Black-identified vegans to speak to the ways in…

In this unique cookbook, chef and Zen Buddhist monk Koyu Iinuma shares some of the recipes that he himself prepares in…

This book offers an irreverent look at those of us who take what we eat a bit too seriously. 50 entries exploring the…

The booming worlds of artisan cheese and craft beer meet in this passionate guide. Cheese & Beer capitalizes on the…

A cookbook for the banana lover (and/or the dumpster diver who occasionally has a glut of these sweet yellow fruits to…

In this delightful, delicious love letter to Mexican cuisine, chef Rick Martinez takes you on a journey inspired by his…

Like most Americans, Steve Ettlinger eats processed foods. And, like most consumers, he didn't have a clue as to what…

Cherries & Mulberries: Growing & Cooking featuring over 50 recipes, is more than a recipe book. Not only will this book…

Through over 40 compelling questions, this book explores how our eating decisions tread the line between conscious and…

Learn everything you need to know to make your own beer at home from scratch. Photographs, charts, and reference guides…

New to the pegan diet? Combining the best of the paleo and vegan diets leads to the pegan diet; a less restrictive,…

Sally Levitt Steinberg's grandfather was Adolph Levitt, America's original "doughnut king." In The Donut Book, she…

An engaging and informative account of the ever growing mass of people choosing to better our world with the power of…

Pomegranates are rich in vitamins, minerals, and antioxidants. This book is full of recipes you can include…

23 fascinating historical anecdotes and incidents involving vegetables. Learn why Roman gladiators were massaged with…

Is your love of avocados making the climate worse? And who picks your potatoes? Why are you able to buy grapes in the…

Improve your sleep, help your digestion, raise your mood, and more, with this guide to the power of medicinal plants.…

What may at first glance appear to be a simple choice--that is, what we decide to eat when we're feeling hungry--is a…